recipes of the day

TERIYAKI SALMON WITH TOMATO SALSA

TERIYAKI SALMON WITH TOMATO SALSA

Teriyaki salmon recipe from Japanese cuisine. The teriyaki word means, it is a cooking technique used in Japanese cuisine in which foods are broiled or grilled with a soya sauce and seasoning. The sauce is boiled and reduced to the desired thickness, then used to marinate […]

CARAMELIZED BANANA WITH ROASTED DATES

CARAMELIZED BANANA WITH ROASTED DATES

    Caramelized Banana with roasted dates, it is a dessert made from Banana and dates with a sauce made from balsamic reduction and honey. Most of the people they don’t  like any dessert with balsamic reduction. This is the invention recipes , I don’t […]

BATTER FRIED FISH AND CHIPS

BATTER FRIED FISH AND CHIPS

Batter fried Fish and chips are very common and popular food of the world. Fish and chips can serve two ways one is Crumb fried and the other one is batter fried. The batter is made of flour, egg and seasoning. Nowadays the people are […]

BAKED MACARONI CHEESE PASTA

BAKED MACARONI CHEESE PASTA

Baked macaroni cheese pasta, one of the lavish dishes of Italian cuisine. It is the easiest way to prepared of this recipe. Now a day, pasta has been a most popular dish for the any age of people. There are so many  types of pasta, […]

MELANZANE PARMIGIANA

MELANZANE PARMIGIANA

Melanzane parmigiana, is one of the baking lovable dishes of Italian cuisine. Such a way its come from southern Italy. It’s a great way of baking dish of tomato and eggplant (Aubergine) with tomato sauce. Basically, in Italian cuisine, they most prefer the related of […]

RISOTTO ALLA MILANESE

RISOTTO ALLA MILANESE

  Risotto alla Milanese, is a popular rice dish originated from Italy. Risotto is an Italian rice dish cooked in a broth, that derived from meat, vegetable and fish. It combines Parmesan cheese, butter, white onion and cream are the main ingredients of any risotto […]

TOMATO BOCCONCINI SALAD

TOMATO BOCCONCINI SALAD

Tomato bocconcini salad is an Italian traditional salad, it consists of tomato, bocconcini cheese, olive oil, salt, pepper and lemon juice. Bocconcini cheese, smaller than  fresh mozzarella cheese. it is one type of homemade cheese. It is whitish colour and fresh in nature. Some of […]

LEBANESE CHICKEN FATTET HUMMUS

LEBANESE CHICKEN FATTET HUMMUS

    Lebanese chicken fattet hummus  is one of different dishes in the Levantine cuisine. … It consists of four layers: Fried Arabic bread, Tahini sauce, chickpeas and topping of pine nuts, olive oil, parsley and cumin powder. If you don’t have Arabic bread you can use […]

ARABIC MIX GRILLED PLATTER

ARABIC MIX GRILLED PLATTER

 ARABIC MIX GRILLED PLATTER Arabic mix grilled platter is like the crowning glory of a Levantine or Arabic meal. Selection of kebab, lamb and chicken skewer.   Origin from Egyptian cuisine, showing the unique style and flavoured of this recipe, that gives enhanced your appetite. […]


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