Creamy Apple Mayo Salad- Healthy Vegan salad

The creamy apple mayo salad really is quite tasty as well as healthy, I like the creamy apple flavor salad dressing. The salad dressing is simple to make and comes from an all-natural ingredient.

Creamy Apple Salad

Creamy Apple Salad

Recipe by Biraj Kumar
4 from 1 vote
Course: SaladsCuisine: AmericanDifficulty: Easy
Servings

1

servings
Prep time

10

minutes
Calories

96.8

kcal
Total time

10

minutes

Ingredients

  • 1/2 cup Diced Green apple

  • 1 tbsp Green peas

  • 1/2 cup Diced Red Apple

  • 1 tbsp Mayonnaise (vegan)

  • 1 tbsp Whipping cream (optional)

  • 1/2 tbsp Finely Chopped Celery

  • 1/2 tbsp Olive Oil

  • Crushed pepper

  • Salt as required

Directions

  • Take a salad mixing bowl, put olive oil, mayonnaise, chopped celery, salt, and crushed pepper. Mix well.
  • Keep the salad dressing in chiller for 5 to 10 minutes.
  • Check the seasoning, if need add season as you need.
  • After this, remove salad dressing bowl from the chiller, then add diced apple, and green peas. Mix by a salad spoon.
  • Then transfer to a salad serving bowl, garnished with thin sliced apple, and celery leaves.
  • Served cold.

Easy salad Ideas

Summary of creamy apple mayo salad.

creamy apple salad

The creamy apple Mayo salad is a healthy favorite that you eat any time of the week. A variation of this salad has been around for many years but it is only recently that more people are adding high-fiber foods to their menus.

The creamy and tangy flavors of this salad are perfect with grilled shrimp, grilled chicken, or cold fish. There are plenty of delicious options for your choices.

If you enjoy eating salad all year round, the creamy apple salad may be one of your new favorites. Add it to your diet today and discover just how great it can make you feel.

The deliciousness of this salad is a combination of tangy apple juice, mayonnaise, and yogurt that leave you craving more.

Creamy mayo salad dressing at home.

The creamy mayo salad dressing recipe is one that has been a favorite in many families all across America.

It is often served as a part of a larger meal or eaten on its very own just to be enjoyed.

The salad dressing of creamy mayo making is simple. Instead of creamy, you can use yogurt. which will gives help to create a thick and creamy texture.

For the salad dressing, use a food processor or a blender, the yogurt should be blended very gently until it reaches the consistency of pudding.

Then transfer to a bowl, keep in chiller. You can use for the long period. Also you can add seasoning in it. Seasoning may be salt, and crushed pepper.