This easy-to-make cilantro sauce recipe is full of flavour and can be made in less than five minutes. It is a delicious condiment that goes well with various foods, especially grilled sea bass, chicken tikka, and samosa. The cilantro sauce can be mild or spicy, depending on your personal preference.
It’s a great accompaniment to Mexican food or sandwiches and also it can also use it to top off a salad. This healthy and tasty condiment goes well with any Mexican dish. It is a great replacement for traditional liquid toppings, such as sour cream or mayonnaise. The key to this recipe is to keep it fresh and easy to use. This is also a great option for burritos and tacos.
If you’d like to use a different flavour, you can add mint leaves to the chutney. It’s entirely different from the traditional coriander chutney, and it has a distinct flavour. However, remember not to include the mint stalks, as they’ll make your chutney darker and affect its taste and texture. To avoid this, make sure to rinse the coriander leaves thoroughly.
Best to serve with
You can use this chutney to accompany fried snacks or appetizers. Its fresh taste and tangy yet sweet flavour make it a perfect accompaniment. This is zesty, sour, and spicy flavours are great with chicken, pork, and vegetarian dishes. It’s also a great spread for sandwiches! You can even serve it with your favourite grilled chicken pettis or burger!
This tangy and delicious cilantro sauce can be served as a salad dressing or a dipping sauce and also it is a great accompaniment to fried rice and grilled meat. While it tastes great on fried rice, cilantro is a great addition to tacos and baked potatoes. And because it is dairy-free and refined-sugar-free, you can easily make it ahead of time and keep it in the fridge.
To make a cilantro sauce, you can use olive oil, garlic, and lemon juice. You can serve it on your sandwich, as a dip, or on a salad. It is so versatile that it can be used for many different dishes. You can serve it with tortilla chips, and crackers.
Storage of cilantro sauce
There are many ways to store this cilantro sauce. It takes on a thicker paste-like consistency and is good in the refrigerator for one week.
If you’re wondering how to store cilantro sauce after you’ve made it at home, rest assured that this condiment will last for several days in the refrigerator.
To be safe, I recommend that you store it in a covered container — if you don’t have one handy, try covering it with plastic wrap or aluminium foil (but don’t seal it completely) and refrigerating immediately — and use it within a week.
- A bunch of fresh coriander leaves
- 1/4 cup mimt leaves (optional ) for better flavor and taste
- 7 to 10 garlic cloves
- A small diced peeled ginger
- 2 tbsp of tamarind (seedless & unsalted)
- 1 tbsp lemon juice
- 2 no whole red chillies
- 1/2 tbsp salt
- 1/4 cup water
- 1/4 cup olive oil (if you are not using water)
How to make it?
Making cilantro sauce is quick and easy, and it packs big, bold flavours.
- Pick fresh cilantro with stem intact and rinse it in water to remove dirt to make the sauce.
- It’s best to leave the stem on, as it contains many flavours and nutrients. Then, blend it with all ingredients, garlic, chillies, ginger, salt, tamarind, and little fresh mint leaves.
- If you don’t have a food processor, you can use an immersion blender. You can also use your blender to blend the ingredients.
- Then transfer it into a bowl add lemon juice. Check the seasoning if it needs to add some seasoning.
After blending the ingredients, you can taste them to see if they need additional salt. You can then drizzle the cilantro sauce on everything from tacos to fish. The cilantro sauce is a quick and easy way to add extra flavour to a dish. It is a fresh and flavorful condiment that can be used on various dishes, and it is best when it isn’t completely ground.
Cilantro Sauce Nutrients
2 servings per container
Serving Size2 g
- Amount Per ServingCalories77
- % Daily Value *
- Total Fat
- Saturated Fat 0.3g 2%
- Sodium 139mg 6%
- Potassium 792mg 23%
- Total Carbohydrate
- Dietary Fiber 5.8g 24%
- Sugars 2.6g
- Protein 4.4g 9%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.