Category: AMERICAN CUISINE

American cuisine that blended with some of the Europian cuisines. They most prefer grilling dishes like tenderloin steak, ribeye, and any meat items or vegetables.
Although the split roasting over a pit fire common as well in American cuisine. They mostly love the seafood, that includes being cod, lemon sole, flounder, herring, halibut, sturgeon, smelt, drum.
In categories “RECIPE” section you can find the dishes or recipes of American cuisine.

TUNA TARTARE RECIPETUNA TARTARE RECIPE

Tuna tartare recipe

The tuna tartare recipe combination of tuna fish and avocado, Its classical, healthy appetizer or salad recipe. Tuna tartare is a famous dish, invented by the chef Shigefumi Tachibe. Tuna tartare is a combination of avocado, fresh tuna, and some ingredients.   How tuna tartare recipes came, it is so interesting…….One night in 1984, five guests came […]

ROASTED TURKEYROASTED TURKEY

Turkey recipe

  Roasted turkey dish is the cuisine of America , but now a days it has been popular, another way you can call its festival dish , because mostly famous in during festival like Christmas, new years…….The dark meat of a turkey tends to contain more vitamins and minerals but also has more fat and calories. Turkey contains the amino […]